WEST VIRGINIA CODE
WVC 19 -
CHAPTER 19. AGRICULTURE.
WVC 19 - 2 -
ARTICLE 2. MARKETING AGRICULTURAL PRODUCTS.
WVC 19 - 2 - 1
§19-2-1. Definitions.
For the purpose of this article the following definitions
shall prevail:
(a) Person includes individual, partnership, corporation and
association.
(b) Agricultural products include livestock and livestock
products, poultry and poultry products, fruits and fruit
products, vegetables and vegetable products, grains and hays and
the products derived therefrom, tobacco, syrups, honey, and other
products derived from the business of farming; including such
other products as may be manufactured, derived, or prepared from
agricultural products, raw or processed, which are used as food
for man or other animals.
(c) Commissioner means the "commissioner of agriculture" of
the state of West Virginia.
(d) Commission merchant means any person, firm, corporation,
association, or partnership engaged in the business of receiving
agricultural products on consignment and selling or distributing
the same for a commission.
WVC 19 - 2 - 2
§19-2-2. Duties and powers of commissioner.
In order to develop and encourage home industry and to
protect and promote the interests of producers and provide
consumers with food products of uniform grade and quality at fair
and reasonable prices, it shall be the duty of the commissioner
and he shall have authority to promote, regulate, coordinate,
establish and conduct a system of marketing agricultural products
in the state of West Virginia. He shall assist producers and
handlers in the grading, classification and standardization of
agricultural products at public markets, concentration points,
packing, grading and processing plants and other places where
agricultural products are assembled for distribution.
WVC 19 - 2 - 3
§19-2-3. Commissioner to cooperate with federal department of
agriculture.
In carrying out the provisions of this article the
commissioner shall cooperate with the United States department of
agriculture and its several bureaus and divisions and the
departments of the several states. The commissioner shall
investigate the methods employed by the United States department
of agriculture for the promotion of economical and efficient
marketing of agricultural products and he shall have authority to
establish and publish weights, grades, standards,
classifications, and rules and regulations for the production,
handling, and distribution of agricultural products in this
state, and he shall, so far as the same are applicable and
practicable, utilize and apply the rules, regulations,
classifications, standards and grades, and official methods of
examinations and analysis of the United States department of
agriculture and its several bureaus and divisions.
WVC 19 - 2 - 4
§19-2-4. Quarantines.
For the purpose of protecting the health of the state and to
prevent the infection, contamination or reduction in the
standards of products produced within the state, the commissioner
of agriculture may, acting within the police power of the state,
inspect and establish quarantines over all agricultural products
and the means of their importation. In the establishment of such
quarantine or inspection the commissioner shall give notice in
writing of such quarantine or inspection area, specify its
boundaries, the duration of the inspection, and the purpose
thereof, and provide for notification of the proper authorities
and the posting of the area.
WVC 19 - 2 - 5
§19-2-5. Inspection and grading of agricultural products;
charges.
The commissioner may comply with the request of any person
for official inspection of agricultural products and he or his
agents shall have authority to inspect and determine the grade
and quality of agricultural products at public markets,
concentration points, packing, grading, and processing plants and
other places where agricultural products are assembled for
distribution; the commissioner shall establish and publish a
schedule of charges for such inspection and grading service; and
it shall be his duty and he shall have authority to collect such
charges for such inspection and grading services, which moneys
shall be paid into the state treasury and reappropriated to the
department of agriculture for the administration of this article.
WVC 19 - 2 - 6
§19-2-6. Inspection and quarantine powers of commissioner.
The commissioner or his agents shall during business hours
have access to any place, premises, or conveyances where
agricultural products are produced, handled, stored, transported,
distributed, or sold, and to examine the books and records of any
person affected by the provisions of this article. They shall
have the power and authority to detain, embargo, or quarantine
agricultural products when suspected of or found to be in
violation of the provisions of this article, by affixing thereto
a tag or other appropriate marking and giving notice thereof in
writing. It shall be unlawful for any person to remove or
dispose of such detained, embargoed, or quarantined agricultural
product by sale or otherwise without the permission of the
commissioner or his agent or the courts. When an agricultural
product detained, embargoed, or quarantined, as aforesaid, has
been found by such agent to be in violation of the provisions of
this article, he shall petition any court of competent
jurisdiction, for the condemnation or disposal of such product.
WVC 19 - 2 - 7
§19-2-7. Prohibited sales.
It shall be unlawful for any person to sell, offer, or
expose for sale, or exchange or have in his possession with
intent to sell, offer or expose for sale or exchange any
agricultural product in this state which is:
(1) Infected with any contagious or communicable disease; or
(2) Which consists in whole or in part of any filthy, putrid
or decomposed substance; or
(3) Which has been prepared, packed, or held under
unsanitary conditions whereby it may have become contaminated or
rendered injurious to health; or
(4) If it or its container is composed in whole or in part,
of any poisonous or deleterious substance injurious to health; or
(5) If any valuable constituent has been in whole or in part
omitted or abstracted therefrom; or
(6) If any substance has been substituted wholly or in part
therefor; or
(7) If damage or inferiority has been concealed in any
manner; or
(8) If its labeling is false or misleading; or
(9) If it is offered for sale under the name of another
food; or
(10) If it is an imitation of another food, unless its label
bears in prominent type the word "imitation"; or
(11) If its container is so made, formed, or filled as to be
misleading; or
(12) If the labeling thereon does not identify the producer, manufacturer or handler thereof, and an accurate statement of the
quantity of the contents in terms of weight, measure, or
numerical count; or
(13) If any substance has been added thereto or mixed or
packed therewith so as to increase its bulk or weight, or reduce
its quality or strength, or make it appear better or of greater
value than it is.
Nothing herein contained shall prohibit the sale of
livestock for immediate slaughter in accordance with the meat
inspection regulations of the United States department of
agriculture.
WVC 19 - 2 - 8
§19-2-8. Market bulletins.
It shall be the duty of the commissioner to publish
bulletins setting forth the quotations for agricultural products
sold in the principal markets of the state. The bulletins shall
also contain information concerning the available surplus of the
principal agricultural products and the demand for such products
in the markets of the state, and other markets where agricultural
products are customarily sold. The commissioner may periodically
prepare and distribute bulletins containing:
(1) The official grades, classifications and standards for
agricultural products;
(2) The methods for marking, advertising, and using such
grades, classifications, and standards;
(3) Lists of the principal markets in the state and the
principal markets outside of the state where agricultural
products are sold or distributed;
(4) Such other information which may be of value or
assistance in the production, handling, and marketing of
agricultural products.
WVC 19 - 2 - 9
§19-2-9. Inspectors, graders and assistants.
The commissioner may employ and he shall have authority to
certify such inspectors, graders, and assistants as are necessary
to enforce the provisions of this article. He shall prescribe
their duties and fix their salaries. It shall be unlawful for
any person to represent that he is an inspector, grader, or agent
of the commissioner unless he is certified by the commissioner.
WVC 19 - 2 - 10
§19-2-10. Commissioner to enforce article.
The commissioner of agriculture shall be charged with the
enforcement of this article and shall have authority to make and
enforce rules and regulations for the administration of this
article.
WVC 19 - 2 - 11
§19-2-11. Penalties.
Any person who shall violate any of the provisions of this
article, or who shall obstruct or hinder the commissioner or any
officer or employee, in the performance of his duties under this
article, shall be guilty of a misdemeanor, and, upon conviction
thereof, shall, for the first offense, be fined not more than one
hundred dollars, and upon conviction for each subsequent offense
be fined not more than five hundred dollars, and in addition to
such fine may be confined in the county jail for not more than
ninety days.
Note: WV Code updated with legislation passed through the 2012 1st Special Session